amazing food + Drink pairings.
MONDAY, November 18
Groth Vineyards & Winery
Each month, we're pairing wines or spirits with a special four-course menu created for the evening. Enjoy conversation from Executive Chef Russell LaCasce and the pairings of Groth Vineyards & Winery.
$75 per person, plus tax and gratuity
reservations required | 480.376.2600