amazing food + Drink pairings.

MONDAY, November 18
Groth Vineyards & Winery

Each month, we're pairing wines or spirits with a special four-course menu created for the evening. Enjoy conversation from Executive Chef Russell LaCasce and the pairings of Groth Vineyards & Winery.

MENU

upcoming

6:30pm

$75 per person, plus tax and gratuity
reservations required | 480.376.2600

upcoming dinners